Draught list
2.16.18


PREMIUM - Pale lager

4.9% - Japan


FREESTYLE #42-European-hopped Saison brewed with Rye

 6Maine


ANOTHER ONE- IPA brewed with Cascade, Citra, and Simcoe hops

  7% -Maine


Orono Brewing Co

AOK KOLSCH- German- style Kolsch

 4.8%- Maine


THIERIEZ BLONDE- Legendary, dry-hopped, rustic French farmhouse ale

6%- France

Brasserie Thieriez


TENDRIL IPA- Not quite a double IPA, but definitely close! Hazy juice bomb

 7.8%- Rhode Island

Proclamation Ale Co


STRAFFE HENDRICK QUADRUPEL -Belgian quadruped

 12%-Belgium

De Halve Maan


SERVE THE SERVANTS- Deli-style stour collaboration with Tandem Coffee Roasters, brewed with lactose and coffee

 7%- Maine

Bunker Brewing Co/Tandem Coffee


Wheat Wine (vintage 2014)- Barley Wine

10.6%- New Hampshire

Smuttynose


2017 AVANCE- Strong sour ale aged in Bourbon barrels and finished on strawberries

9.7%Maine


SUPER SPRUCE - Dry-hopped Gose ale spruced with spruce tips

7%- New York

Grimm


2014 ABBAYE DE SAINT BON-CHIEN-Sour Bière de Garde aged in old wine oak barrels for one year.

11%- Switzerland

BFM


COMING SOON!


BARREL RESERVE 2016- Maine Farm House Cider matured in white oak cask

6.8%- Maine

 


Lawson's Finest Liquids

SIP OF SUNSHINE- American Double IPA

8%- Vermont